Project Name and Place of Application

Objectives and Objectives of the Project

Project Justification

Project Activities and Duration

Approximate Budget and Performance Indicators

Project Name: Kars Cheese Museum

Project Objective: The main source of livestock farming, which is the main source of income of the region, has been maintaining its place in the region for centuries. It is the main aim to ensure the transfer of this adventure that has been going on for centuries to the tourists coming to our region and to promote the dairy products of the region.

1. The production of cheese in Kars Province for centuries, but especially Kars Kashar does not see the value it deserves

1. Reconstruction of the Old Milk Factory

Approximate Budget: 10,000,000 TL

2. The hospitality of the city

2. Interior design of the building as a museum

Area of Application: Kars-Merkez Yenimahalle 196 Island 3 Parcel (The historical building used as the milk factory between the period of Russian invasion and between 1937-1970)

Goals of the Project:

Performance Indicators:

3. The low number of accommodation of the tourists and the low number of activities they can do.

3. Supply of materials to be exhibited in the museum

1. To transfer the milk and milk products of the region to the whole world through the eyes of the tourists.

1. Number of visiting tourists

4. The necessity of building a Baltic architecture building used as a milk factory during the Russian invasion.

4. Space allocation for Kars Kashar geographical sign commission

2. To add a new one to the tourism activities of the region.

2. Increase in accommodation of tourists

5. Failure to make the introduction of the registered Kars Kashar with a geographical indication

5. Landscape and landscaping

3. Completion of the Russian occupation period, completely idle milk factory to tourism.

3. Restored area size

4. Increase the number of activities for tourists coming with the Eastern Express.

5. Introducing Kars Kashar